The Black Tie Awards & Auction are now presented every second year to recognize excellence in business and volunteerism in the Cowichan. 2018 is the 21st Black Tie Awards.
You may purchase your ticket on-line by clicking the Register Now
button. Members can purchase by logging in. However there is no member discount for this event. Non-members can purchase by clicking the Not a member
link. Online purchases are by credit card only.
Please contact the office if you are having any difficulties purchasing your tickets.
Tickets are $95 or a table of 8 for $725. Includes sparkling wine reception, silent auction and awards banquet
Please also advise any special seating arrangements or dietary notes in the comment section of your online registration. Or let the Chamber office know.
Chef Morgan Milward has created a special menu for us.
All choices are gluten free
Mill Bay Farm Greens
Saffron Emulsion, Cherry tomatoes, Pecorino Cheese,
Sumac, Caramelized onion and fig grind
Braised Beef Short Ribs
Kennebec Potato Pave, Asparagus, Baby Carrots,
Gaufrette and Red Arrow Piggy Pale Ale Glace de Viande
Roasted Garlic Jackfruit Rilette with Roasted Sage Portobello Mushroom
Chive, and Lemon Polenta, Green Pea Puree, Potato Gaufrette
Candied Orange and Toasted Almond Polenta Cake
Lemon Sorbet, Peppermint Fudge and Vanilla Bean Anglaise